Albertsons, Safeway, Vons and Pak N’ Save Stores in Eight States Revise Product Lists for Recall of Vegetable Trays and Cups in Cooperation with Mann Packing's Voluntary Recall Due to Possible <em>Listeria monocytogenes</em> Contamination

CDC Food Safety - Wed, 10/25/2017 - 16:25
Albertsons, Safeway, Vons and Pak N’ Save stores in eight states are revising a previously reported list of products that were voluntarily recalled in cooperation with Mann Packing’s recall of minimally processed vegetable products due to possible Listeria monocytogenes contamination.

Cooperstown Cheese Company Recalls Cheese Because of Possible Health Risk

CDC Food Safety - Wed, 10/25/2017 - 15:26
Cooperstown Cheese Company is voluntarily recalling Toma Celena, batch numbers 51017 & 52417, Roasted Garlic Cheddar batch numbers 52417 & 60717 and Roasted Garlic Peppercorn batch number 52417, for presumptive positive tests for Listeria. All package sizes are subject to the recall and the plant number on the label is 36-8524.

Relish Foods, Inc. Recalls Frozen Tuna Loins Because of Possible Health Risk

CDC Food Safety - Wed, 10/25/2017 - 11:58
On October 13, 2017, Relish Foods, Inc. of Culver City, Calif., voluntarily initiated the recall of frozen Newport brand 5 to 8 lb. tuna loins. The recall has since expanded to include: 3 to 5 lb. tuna loins, 6 oz. tuna steaks, and 4 oz. tuna steaks. The recall is the result of sampling by the FDA which revealed that the product has potential to contain the bacteria Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis. Relis...


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